Fan Shi Liu Pi
(Psidium guajava Bark) — A Comprehensive Traditional Chinese Medicine Educational Guide
Fan Shi Liu Pi (Psidium guajava) — dried bark pieces with rough brown exterior and pale inner surface.
Key Takeaways
- Fan Shi Liu Pi is the dried bark of Psidium guajava L. (Myrtaceae), traditionally used in TCM to astringe the intestines, stop diarrhea, stop bleeding, and astringe sores.
- Its active compounds — tannins, quercetin, guaijaverin, vitamin C, and carotenoids — have been studied for astringent, antimicrobial, antioxidant, and anti-inflammatory effects in pre-clinical research.
- Fan Shi Liu Pi should be used with caution in individuals with constipation, intestinal dryness, acute pathogen-induced diarrhea, or Qi stagnation.
- Always consult a qualified healthcare provider before using Fan Shi Liu Pi or any herbal product.
Important Safety Notice
This page is for educational purposes only. It does not provide dosage recommendations, treatment plans, or individualized herbal advice. Consult a qualified healthcare provider before using any herbal products. Fan Shi Liu Pi should be used with caution in individuals with constipation or acute pathogen-induced diarrhea.
Quick Facts
- Material
- Bark / Peel
- Botanical Source
- Psidium guajava L., Myrtaceae
- Chinese Name
- fān shí liú pí
- TCM Nature
- Astringent, Slightly Bitter, Neutral
- Meridians
- Large Intestine, Spleen, Stomach
- Key Active Compounds
- Tannins, flavonoids (quercetin, guaijaverin), vitamin C, carotenoids
- Direct Human Evidence
- Limited — traditional and folk use with some pharmacological studies
What Is Fan Shi Liu Pi
Fan Shi Liu Pi is the dried bark of Psidium guajava L., an evergreen fruit tree in the family Myrtaceae. In the traditional TCM classification system, Fan Shi Liu Pi is considered astringent and slightly bitter in flavor with a neutral nature. It enters the Large Intestine, Spleen, and Stomach meridians, giving it a central role in formulas that address chronic diarrhea, intestinal weakness, and bleeding.
Botanical description: P. guajava is an evergreen shrub or small tree, typically 3–10 m tall, with a smooth, mottled, peeling bark. The bark is grayish-brown externally, with a smooth, pale inner surface. The leaves are opposite, simple, elliptic to oblong, 6–15 cm long and 3–6 cm wide, with prominent lateral veins. The flowers are white, with 4–5 petals. The fruit is a spherical or pear-shaped berry, 3–10 cm in diameter, with green to yellow skin when ripe, containing numerous small seeds in pink, sweet pulp.
Habitat and cultivation: P. guajava is cultivated throughout tropical and subtropical regions worldwide, including southern China (Guangdong, Guangxi, Fujian, Hainan, Taiwan, Yunnan), Southeast Asia, India, Central and South America, and Africa.
Quality markers: High-quality Fan Shi Liu Pi should consist of dried bark pieces with a rough, grayish-brown exterior and a smooth, pale inner surface. The bark should have a strong astringent, slightly bitter taste indicating high tannin content.
What Is Fan Shi Liu Pi Used For in TCM
In the traditional Chinese medicine theoretical framework, Fan Shi Liu Pi is understood in terms of its effects on specific patterns of disharmony (zheng). Because Fan Shi Liu Pi enters the Large Intestine, Spleen, and Stomach meridians and has an astringent, slightly bitter, and neutral quality, it is traditionally indicated for patterns involving intestinal leakage, chronic diarrhea, and bleeding.
Astringing the intestines and stopping diarrhea: Fan Shi Liu Pi is traditionally one of the primary herbs for chronic diarrhea and dysentery. Fan Shi Liu Pi's strong astringent tannins are believed to tighten the intestinal tissues and reduce excessive fluid secretion. Its slightly bitter nature is also believed to help clear residual Damp-Heat. This dual action makes it suitable for chronic diarrhea with both deficiency and residual pathogenic factors.
Stopping bleeding: Fan Shi Liu Pi is traditionally used to stop hemorrhoidal bleeding, bloody stools, and gum bleeding. The tannin content is believed to precipitate proteins on wound surfaces and form protective films that promote hemostasis.
Astringing sores and promoting healing: In external application, Fan Shi Liu Pi is traditionally used for chronic, weeping sores, ulcers, and wound care. A decoction of the bark is applied as a wash or compress to promote tissue healing and reduce discharge.
Classical and regional references: Fan Shi Liu Pi is primarily recorded in the folk medicine and regional herbal traditions of southern China. The Guangdong Zhong Yao Zhi documents its use for chronic diarrhea and dysentery. The herb is also recognized in Vietnamese and Southeast Asian traditional medicine systems for similar gastrointestinal applications.
This description reflects traditional TCM theory and is not a modern medical diagnosis or treatment claim.
Active Compounds
Fan Shi Liu Pi contains a range of bioactive compounds that contribute to its traditional pharmacological profile.
Tannins: Tannins are the most abundant and pharmacologically significant compounds in Fan Shi Liu Pi. They are primarily responsible for the bark's strong astringent taste and its traditional astringent, antidiarrheal, and hemostatic actions. Tannins exert their effects by precipitating proteins on mucosal surfaces, forming protective films that reduce fluid secretion and promote hemostasis.
Flavonoids (quercetin and guaijaverin): Quercetin is a flavonol with well-studied antioxidant, anti-inflammatory, and antidiarrheal properties. Guaijaverin is a quercetin-3-O-arabinoside, a quercetin glycoside characteristic of guava, investigated for anti-diabetic, anti-inflammatory, and antimicrobial activities.
Vitamin C: The bark contains significant amounts of vitamin C (ascorbic acid), contributing to its antioxidant properties.
Carotenoids: Carotenoids identified in guava bark include lycopene and beta-carotene, contributing antioxidant and anti-inflammatory activities.
The compounds listed above are chemical constituents identified through phytochemical analysis. Their pharmacological activities are based on pre-clinical studies and do not represent confirmed clinical effects in humans.
Classical Formulas
Fan Shi Liu Pi is primarily used in folk and regional TCM practice, often in combination with other astringent and digestive-supporting herbs.
Fan Shi Liu Pi Decoction for Chronic Diarrhea (Folk Preparation)
In southern Chinese folk medicine, a decoction of Fan Shi Liu Pi is prepared for chronic diarrhea and dysentery. The dried bark is simmered in water, and the decoction is consumed 2–3 times daily. Fan Shi Liu Pi serves as the chief herb to astringe the intestines and clear residual Damp-Heat. It is sometimes combined with Ge Gen (Kudzu root) for enhanced astringent and heat-clearing effects.
Fan Shi Liu Pi Mouthwash (External Application)
In folk practice, a concentrated decoction of Fan Shi Liu Pi is used as a mouthwash for oral ulcers, gum inflammation, and bleeding gums. The astringent and antimicrobial tannin content is believed to promote healing of oral mucosal lesions and reduce bleeding.
Fan Shi Liu Pi + Bai Tou Weng (Regional Combination)
In some regional traditions, Fan Shi Liu Pi is combined with Bai Tou Weng (Pulsatilla root) for dysentery with bloody and mucous stools. Bai Tou Weng serves to clear Heat-toxin from the intestines, while Fan Shi Liu Pi astringes and stops the diarrhea.
What Does Modern Research Say
The following section summarizes published pharmacological and pre-clinical research. Unless explicitly stated otherwise, the studies cited are animal models, in-vitro experiments, or mechanistic research — not human clinical trials.
Antimicrobial activity of guava bark tannins: The tannin-rich bark extract of P. guajava has been studied for antimicrobial activity against a range of pathogens, including Staphylococcus aureus, Escherichia coli, Salmonella spp., and Shigella spp. Pre-clinical studies demonstrate that the tannins disrupt bacterial cell membranes and inhibit bacterial growth. These findings provide a potential pharmacological basis for the herb's traditional use in treating dysentery and gastrointestinal infections, though clinical evidence in humans is limited.
Antidiarrheal effects: Pre-clinical studies on guava bark extract have demonstrated antidiarrheal activity in animal models of induced diarrhea. The mechanisms include inhibition of intestinal fluid secretion, reduction of gastrointestinal motility, and antimicrobial action against diarrheagenic pathogens. The tannin and flavonoid fractions are believed to contribute synergistically to these effects. Quercetin in particular has been studied for its ability to inhibit intestinal chloride secretion, which is a key mechanism in secretory diarrhea.
Antioxidant and anti-inflammatory effects: The flavonoid and vitamin C content of guava bark contributes to significant antioxidant activity in pre-clinical models. Quercetin has been shown to inhibit NF-kappaB signaling and reduce pro-inflammatory cytokine production in cellular models. Guaijaverin has demonstrated anti-inflammatory activity in animal models of induced inflammation. These findings are pre-clinical and should not be extrapolated to clinical applications.
What the research does NOT show: Despite promising pre-clinical signals, the research on Fan Shi Liu Pi does NOT demonstrate conclusive clinical efficacy for any specific disease in humans. There is no robust evidence from large-scale, randomized, placebo-controlled clinical trials. This page does not endorse Fan Shi Liu Pi as a treatment for any condition.
Important: All pharmacological effects described above are based on pre-clinical studies. They do not constitute evidence of clinical efficacy in humans.
Safety Boundaries
General safety profile: Fan Shi Liu Pi is widely used as both a food-medicine and folk remedy and is generally considered to have a favorable safety profile when used appropriately. However, the high tannin content warrants specific cautions.
Constipation and intestinal dryness: Due to its strong astringent nature, Fan Shi Liu Pi should be avoided or used with caution in individuals with constipation, intestinal dryness, or reduced intestinal motility. Its astringent properties may worsen these conditions by further reducing intestinal fluid content and motility.
Acute pathogen-induced diarrhea: In TCM theory, astringent herbs should not be used during the acute stage of pathogen-induced diarrhea, as their astringent nature may trap the pathogen inside the body. Fan Shi Liu Pi is most appropriate for chronic, deficiency-type diarrhea rather than acute infectious diarrhea.
Pregnancy and lactation: Self-administration during pregnancy is not recommended. Fan Shi Liu Pi should only be used during pregnancy under professional guidance.
Drug interactions (tannin-related): The high tannin content may significantly reduce the absorption of iron supplements, alkaloid-containing medications, tetracycline antibiotics, and certain other drugs. Quercetin may affect CYP450 enzymes. Clinical interaction data are very limited. Consult a qualified healthcare professional.
This platform provides educational information about traditional Chinese medicine herbs. It does not recommend, endorse, or prescribe the use of Fan Shi Liu Pi for any condition.
FAQ
What is Fan Shi Liu Pi primarily used for in TCM?▼
What are the main active compounds in Fan Shi Liu Pi?▼
How does Fan Shi Liu Pi differ from other astringent herbs like Rou Dou Kou or Wu Wei Zi?▼
Is Fan Shi Liu Pi safe during pregnancy?▼
Can Fan Shi Liu Pi interact with medications?▼
In what situations should Fan Shi Liu Pi be avoided?▼
How is Fan Shi Liu Pi used in folk and regional TCM practice?▼
What is the difference between Fan Shi Liu Pi (bark) and guava leaves?▼
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Sources Used on This Page
1. Chinese Pharmacopoeia Commission
Pharmacopoeia of the People's Republic of China, 2020 Edition, Volume I Beijing: China Medical Science Press; 2020.
2. Guangdong Provincial Department of Health
Guangdong Zhong Yao Zhi (Records of Chinese Medicinal Materials of Guangdong) Guangdong: Guangdong Science and Technology Press; 2010.
3. Jiangsu New Medical College
Dictionary of Chinese Materia Medica (Zhong Yao Da Ci Dian) Shanghai: Shanghai Scientific and Technical Publishers; 1986.
4. Gutierrez RM, et al.
Psidium guajava: a review of its traditional uses, phytochemistry, and pharmacology Journal of Ethnopharmacology. 2008;117(1):1-27.
5. Diaz-de-Cerio E, et al.
Assessment of guava (Psidium guajava L.) byproducts as source of bioactive compounds Food Research International. 2017;100:553-561.
6. Begum A, et al.
Anti-diarrheal activity of Psidium guajava bark extract in experimental animals Journal of Ethnopharmacology. 2020;260:112453.
7. Chen J, et al.
Antimicrobial activity and mechanism of tannin-rich extract from Psidium guajava bark Fitoterapia. 2021;152:104965.
8. Lin J, et al.
Guaijaverin from guava bark: anti-inflammatory and anti-diabetic effects in pre-clinical models Phytomedicine. 2022;96:153841.
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Medical Disclaimer: The information on TCMIO is provided for educational purposes only. It is not intended as medical advice, diagnosis, or treatment.
Always consult a qualified healthcare professional before using any herbal products, starting any new treatment, or making changes to your existing healthcare regimen. Do not stop or modify any prescribed treatment without consulting your healthcare provider.
If you are experiencing severe or urgent symptoms, seek immediate medical attention by calling emergency services or visiting the nearest emergency department.
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